This easy Apple Strudel recipe is filled with cinnamon, brown sugar, raisins and more! Stradel is stored in this manner. Hope you enjoy! Apple Strudel with Filo Pastry - Easy Apple Strudel - Made with Filo Slam the dough onto the work surface a few times to enhance gluten development, then shape into a ball and transfer the dough to a lightly oiled bowl, giving the dough a quick torn to lightly coat it in oil on top so it doesn't dry out. Custard Apple During Pregnancy Helps to Lower Morning Sickness Symptoms. Looking for a good way to store your strudel? I havent tried this with puff pastry, but I think it would work. Fold the sides of the pastry around the apples. Preheat oven to 350F/180C. Easy Apple Strudel with Flaky Phyllo Crust - The Mediterranean Dish Go to the grocery store and buy all of the pop-tarts they have. I removed it from the blender and patted it into a ball. In Bavaria (and I assume Austria) now, Strudel is sometimes served with whipped cream and/or a thin vanilla sauce. Apples are foods rich in iron that prevent anemia and boost immunity in pregnant mothers. The following two tabs change content below. Recipe: Crispy Apple Strudel print recipe Vegan Option. This apple cake recipe is very moist and loaded with fresh apples, so you'll want to keep it in the fridge or it will go bad quickly. I tried it earlier with great results and have frozen a couple per your instructions to serve this weekend (Canadian Thanksgiving). I still love and adore all things that remind me of Germany and its language, culture, people, and of course, food. How To Make Your Own Greek Souvlaki Seasoning A Quick And Easy Way To Add Greek Flavor To Your Meals! Heat the oven to 375F. We make it a little bit different. What are the Best Apples to Use for Strudel? There w as enough apples to make 2. My husband and I lived in Germany for a little bit and we absolutely loved it! Not too sweet and delicate. Hey John! Can I make this with the 11x 17 phyllo (the original size) instead of 9x 13? It's a shame after we have so good products here and no-one can make Quark. Thank you, Ulrike! Take a square and place on a separate parchment paper. Thank youthey were sweetened so it was still delicious. However, specific cravings may indicate an underlying condition. Let it sit a minute and then kneaded for about 3 minutes. it is also helpful to treat diarrhea or constipation. It's easier than it sounds to stretch your strudel dough as thin as you need it. The pie slices or whole can be baked Preheating to 350 degrees Fahrenheit on a parchment-lined baking sheet. Layer with four additional phyllo sheets, brushing each layer with the melted butter. Getting in touch with my German roots! Reheat the frozen meat in the oven for a few minutes, then defrost in the freezer. On the first go-around, the dough was rock hard, unworkable, and not forming a gluten structure. Both my mother (German) and mother-in-law (Hungarian) made their strudel dough with butter. Hi Anne, I typically use Sun-Maid Raisins like this, but any raisins will work here. Some people cheat the system and there are recipes for apple strudel that use sheets of phyllo dough rather than making strudel dough. The filo becomes soft after the first day. Green apples are as good and healthy as red apples, albeit with a slight variance. 4 Effective Ways To Prevent Fish Allergy During Pregnancy, Fresh apple juice twice a day will help satisfy your thirst. Just made it. Hi Beth, Ive never tried it with puff pastry, but I think it should work. With the mixer on low speed, add the water, oil, and lemon juice or vinegar. I used a patterned tablecloth to achieve the same result when making this apfelstrudel recipe. My helpers were front and center for this one the first time I photographed it back in 2017. Is It Safe To Consume Tulsi (Holy Basil) During Pregnancy? Very similar to mine but a few different items in dough. Enjoyed your Apple. I want to come to your house and make one with you! A non-alcoholic drink made by mixing juices and herbs with soda or water. Since there is no yeast, the dough won't rise during the resting time, but the acid from the vinegar will relax the gluten strands which will become more elastic and make the dough easier to stretch! I feel curious and excited every time there is a new one. Varying factors such as product types or brands purchased, natural fluctuations in fresh produce, and the way ingredients are processed change the effective nutritional information in any given recipe. Specialty: Holistic, Therapeutic and Functional Nutrition, Shivani Sikri is the chief nutritionist and co-founder of Nutri4Verve and holds about 13 years of experience in the field of nutrition. How many days ahead can the rolls be put together without getting soggy? document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This was my first time making Apple Strudel!! It looks delicious! All rights reserved. I was having company and thought that this looked easy enough. Viel Glck und guten appetit! Just wondering what kind of raisins I should use. The filing was tasty I ended up scooping out the filing, heating it and putting it over ice cream. Layer the apple mixture on one half of the puff pastry. So glad you like the recipes, Nadya! I left it for about 40 minutes. Transfer the strudels to a cutting board and slice each one into thirds or quarters. No, you dont need to refrigerate apple strudel. Based on my experiences living Germany for one summer (I know, it's not much to go on) and traveling through southern Germany, Austria, and the Czech Republic, I definitely want my apple strudel to have raisins but no nuts. Hi, just wondering, the dough is very dry and Ive been kneading the dough on my mixer for over 15 mins and it still not very elastic. She started her career as a CSR project coordinator for a healthy eating and active lifestyle project catering to school children. I thought the apple filling was delicious. Apple Strudel is a traditional pastry from the Austro-Hungarian Empire. Let cool for at least 20 minutes. I know that I would drain them, sweeten and reduce the liquid, add some almond extract and possibly some dried cherries. The dough formed into a ball about 20 seconds after pouring all the water. It is popular as a dessert or snack, but it can also be served warm or cold. So, will it be OK if I freeze a cooked roll? Delivered Straight to Your Inbox, For Free! After that, heat the filling in an oven for 5-7 minutes before adding the fried filling. This strudel looks delicious! Learn how your comment data is processed. Morning Sickness: The inclusion of vitamin B6 in the custard apple helps prevent and reduce nausea and morning sickness to a great extent. Apple Strudel - Culinary Hill Hi Lori, so glad you like the recipes youve tried! Sometimes the gluten just needs to relax for a few minutes. thanks for sharing this recipe. While eating a reasonable amount of apple is good for both mother and the baby, overindulging in it can be a bad idea. Mix the sugar and cinnamon together. Furthermore, different online calculators provide different results depending on their own nutrition fact sources and algorithms. Bake for 25-30 minutes or until the dough is golden brown. Why or why not? Hope you enjoy! When you first start, you can use your knuckles (be sure to remove all jewelry first) underneath the dough to stretch it like a pizza with the back of your hands. Copyright 2011 - 2023 MomJunction Private Limited. Is that normal? However, wash the fruit thoroughly before you eat to eliminate any pesticide residues on them. As you indulge in a divine apple strudel at this hugely popular caf, you can imagine life in Imperial Vienna, when the city's lords and ladies enjoyed the very dessert that sits before you - they use the traditional recipe from the bakery at the palace of Schnbrunn. Chickpeas For Baby: Safety, Health Benefits, and Recipes, Cabbage For Babies: Health Benefits, Side Effects, and Recipes, Makhana (Lotus Seeds) For Babies: Benefits And Recipes, 4 Possible Health Benefits Of Grapefruit For Your Baby, Nuts For Babies: When To Introduce, Benefits, And Recipes, Fennel Seeds During Pregnancy: Uses And Possible Side Effects, 14 Amazing Health Benefits Of Eating Guava During Pregnancy, 7 Healthy Beverages You Should Drink During Pregnancy, Eating Grapefruit During Pregnancy: Safety, Health Benefits And Risks. You sure can! Bake the strudel for 25 minutes until the crust is flaky and golden. Jenn, Id like to make the strudel and freeze it for baking during the holidays. 4. Fold the sides of the phyllo over the filling, then fold the bottom edge of the phyllo over filling. Bake the pastry for 5 minutes at 350 degrees Fahrenheit (until crisp to the touch). (3). If straight from the freezer how long should they be baked. These can be assembled up to 2 hours ahead and refrigerated but thats about it. If you get some holes, no worries. Hi Karen, You can just replace the brandy with water. I thought that would be the best thing ever. Allow to cool completely in a cool place before wrapping in freezer film or foil. (See the make-ahead/freezing instructions at the bottom of the recipe.) You can find phyllo dough it in the freezer section of most grocery stores (be sure to thaw it overnight in the refrigerator before using). Spread 2 tbsp apple pie filling in the center of the square, lengthwise. To reheat apple strudel in the oven, preheat the oven to 350 degrees. While the filling gets a little bit darker as it bakes, it definitely shouldnt be black so thats a definite head-scratcher! Carefully transfer the strudel onto a parchment-lined baking sheet, seam side down. Is It Safe To Have Apple Cider Vinegar During Pregnancy? With a sharp knife, cut diagonal slits in 2-in intervals through the top layers of the dough just to the filling. Thank you for another great recipe! Secret #1: With Apple Strudel, It's All About Technique There are many things you can fudge on: slice the apples or dice the apples, add nuts and raisins to the filling or leave them out, make one strudel or make them two at a time (the way the women in my family liked to). I do not like phyllo dough for the strudel, though, and I wish you had come up with your own dough for the pastry. I was under the impression that strudel is German. When the dough is almost done resting, heat the oven to 375 degrees F. Place the raisins in a bowl of hot water to soak. Unfold one puff pastry sheet on the towel. I'm guessing granny Smith? Apple tea, which is also an excellent substitute for regular tea, is soothing and refreshing. Using floured rolling pin, roll out dough as thin as possible. Prevent anemia. If you have a difficult time finding the recipe card at the end of the post with all of the measurements, temperatures, and bake times, there is a "jump to recipe" button at the time of the page that will take you straight to that information on the post. 11 Side Effects of Eating Apples Every Day Eat This Not That The Plant-based Pregnancy Podcast on Apple Podcasts Do you need to refrigerate apple cake? but am short of time. I doubled everything and made 4 strudels which were gone that very evening! This is very much like my German granny made without all the fuss of stretching the dough. I'd love to know how it turned out! There are no fruits prohibited during pregnancy but there is a belief that longan should not be eaten when pregnant because it is known to increase body temperature, cause dry mouth, and constipation. Sprinkle a bit of brown sugar on top. Yes, you can freeze apple strudel for up to 6 months.